Bubble Bars

Right....sick of buying Rice Crispies squiggy squares?
Make your own!
The most expensive ingredient is the marshmallows.

Here goes!

Bubble Bars

75g butter, or good quality margarine (3oz)
175g of marshmallows (6 oz)
75 g milk chocolate.....supermarket saver blend is good for this, as it melts well. (3 oz)
100g rice crispies (4oz)

Put everything except the rice crispies in a pan. Put over a low heat and melt. Stir well together.
REMOVE from heat.
Stir in crispies.
Put in a shallow 7 x 11 inch lined baking tin. Press down. Leave to set.
Cut into bars.
You could top with chocolate, if required.

Easy to make, and at a fraction of the cost of the stuff you buy ready made.